Product information: Gluten and related products included
Expiry date: 1 year (Store under a cool, dry environment), once opened finish it as soon as possible.
Produced in Taiwan.
Ingredients: Wheat Flour
Protein Content: < 8%, Ash below 0.5%.
Origin country of Wheat: State of Oregon, USA
Wheat spices: Soft white wheat
This Blended Flour is only designed for Chiffon Cake, compare with the cake that produced from normal flour such as: Naked Cake and Birthday Cake, the structure is more soft and delicate. The hygroscopicity is same as Japan Flour.