Product number： 7101334
|Package：||2kg x 10 bags/ctn|
Store under a cool, dry environment for one year
Finished product storage:
.Normal room temperature 2-3 days
Have elegant soft and tender taste, and easy made features.
1. Mix Steam Cake Mix 100g, whole egg 55g and water 25g with high speed for 7mins (ratio 0.36-0.38).
2. Add water 5g than blend evenly.
3. Pour the paste into a mold with 90% full. (The mold best with holes under)
4. Preheat the temperature of steamer at 115℃ than put in cake with maintaining the temperature at 85℃ for 25mins.